Indoor Kitchen Gardening for BeginnersIndoor Kitchen Gardening for Beginners

"Learn how to grow healthy and delicious organic produce indoors. In this condensed, beginner-friendly edition of Indoor Kitchen Gardening, you'll discover it takes just a few dollars and a few days for you to enjoy fresh, healthy produce grown indoors. Author Elizabeth Millard teaches you how to grow dozens of different edible plants in your home kitchen, apartment, or condo--on a sunny windowsill, under grow lights, or even in a basement. Define your goals and choose your space, containers, soil, and grow lights to overcoming potential challenges. Select the best crops to grow indoors with a focus on those that are quick to harvest, such as microgreens, shoots, herbs, wheatgrass, and sprouts. Learn how to grow leafy greens and root crops that grow well indoors--including radishes, carrots, hot peppers, lettuces, and tomatoes. Filled with DIY in-home gardening information and projects, this is your gateway to an exciting--and delicious!--new hobby where wholesome, nutritious, organic edibles are the reward"--