The Best of Irish Country Cooking

The Best of Irish Country Cooking

Traditional and Contemporary Recipes

Book - 2015
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Ireland's rich culinary heritage is being rediscovered. Irish food has always been thought of as rustic and filling-hearty comfort food to get you through a cold winter-but a new strand of cooking is emerging, still based on Ireland's rural heritage and favorite ingredients, but with a modern twist. Written by accomplished food writer Nuala Cullen, The Best of Irish Country Cooking takes a new look at traditional Irish fare.
Publisher: Northampton, Massachusetts. : Interlink Books, an imprint of Interlink Publishing Group, 2015.
Edition: 1st American edition.
ISBN: 9781566560955
Characteristics: 175 pages : color illustrations ; 24 cm


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