The Half Baked Harvest Cookbook

The Half Baked Harvest Cookbook

Recipes From My Barn in the Mountains

eBook - 2017
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The blogger behind "Half Baked Harvest," shares over one hundred and twenty-five recipes for dishes that include pan-fried feta with thyme and greek marinated olives, steak shawarma bowls, and gooey chocolate coconut caramel bars.
Publisher: New York : Clarkson Potter/Publishers, [2017]
ISBN: 9780553496406
0553496409
0553496409
Characteristics: text file
1 online resource.

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sathrens
Apr 16, 2018

This book was a real disappointment; in fact I found it downright annoying. Most of the recipes are overly fussy with mind-blowing quantities of ingredients and involve multiple components; for example, the Roasted Broccoli has 3 components, two of which involve 6 ingredients each. This for a vegetable side dish! And the more difficult to obtain the ingredient, the better; for example, calling for Manchego cheese in recipes where one might as well use Parmesan. And the few recipes I did try just weren't that good.

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