The Everything Low-fat, High-flavor Cookbook

The Everything Low-fat, High-flavor Cookbook

Simple and Satisfying Meals You Won't Believe Are Good for You!

Book - 2008
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Good fat. Bad fat. Trans fat. Eating a balanced low-fat diet has never seemed so complicated. This cookbook makes it easy with 325 flavor-packed recipes anyone can master. No one will feel like they are sacrificing when they learn to make these delicious recipes: Nutty Chicken Fingers; Orange Beef and Broccoli Stir-Fry; Poached Cod with Spicy Buttermilk Sauce; Oven-Baked Fries; Risotto with Winter Squash; Lemon Meringue Pie; Peanut Butter Chocolate Bars; and more! This edition includes completely new material, such as 25 brand-new recipes, nutritional stats for all recipes, and recipes that all conform to new USDA standards. Finally, "good for you" also means great tasting!
Publisher: Avon, Mass. : Adams Media, c2008.
Edition: 2nd ed.
ISBN: 9781598696042
Characteristics: viii, 309 p. : ill. ; 24 cm.


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kropski Aug 25, 2013

This is a great cookbook, I plan on buying it soon. The recipes are so good and healthy, it is true to it's title.


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