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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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51 - 60 of 328 items
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Pati Jinich Treasures of the Mexican Table
Pati Jinich Treasures of the Mexican Table
Pati Jinich Treasures of the Mexican Table Classic Recipes, Local Secrets By Jinich, Pati
eBook - 2021 Winner, International, 2022
Nominees: Pati Jinich
Available
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Rodney Scott's World of BBQ
Rodney Scott's World of BBQ
Rodney Scott's World of BBQ By Scott, Rodney
Book - 2021 | First edition. Winner, Single Subject, 2022
Nominees: Rodney Scott and Lolis Eric Elie
TX840.B3S36 2021 and more…
Available in some locations
Place hold
Rodney Scott's World of BBQ
Rodney Scott's World of BBQ
Rodney Scott's World of BBQ By Scott, Rodney
Book - 2021 | First edition. Winner, Cookbook Of The Year, 2022
Nominees: Rodney Scott and Lolis Eric Elie
TX840.B3S36 2021 and more…
Available in some locations
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Seed Money
Seed Money
Seed Money Monsanto's Past and Our Food Future By Elmore, Bartow J.
Book - 2021 | First edition. Winner, Food Issues & Matters, 2022
Nominees: Bartow J. Elmore
HD9482.U64M644 2021 and more…
Available in some locations
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Simply Julia
Simply Julia
Simply Julia 110 Easy Recipes for Healthy Comfort Food By Turshen, Julia
Book - 2021 | First edition. Winner, Health & Special Diet, 2022
Nominees: Julia Turshen
TX714.T87 2020 and more…
Available in some locations
Place hold
Take One Fish
Take One Fish
Take One Fish The New School of Scale-to-tail Cooking and Eating By Niland, Josh
Book - 2021 Winner, Food Photography & Styling, 2022
Nominees: Rob Palmer, Steve Pearce and Josh Niland
TX747.N538 2021 and more…
Available in some locations
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The Complete Cookbook for Young Scientists
The Complete Cookbook for Young Scientists
The Complete Cookbook for Young Scientists Good Science Makes Great Food By America's Test Kitchen (Firm)
Book - 2021 Winner, Children, Youth And Family, 2022
Nominees: America’s Test Kitchen Kids
TX652.5.A4567 2021 and more…
Available in some locations
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The Food of Oaxaca
The Food of Oaxaca
The Food of Oaxaca Recipes and Stories From Mexico's Culinary Capital By Ruiz, Alejandro
Book - 2020 | First American edition. Winner, Culinary Travel, 2022
Nominees: Alejandro Ruiz and Carla Altesor
TX716.M4R847 2020 and more…
Available in some locations
Place hold
Zoë Bakes Cakes
Zoë Bakes Cakes
Zoë Bakes Cakes Everything You Need to Know to Make your Favorite Layers, Bundts, Loaves, and More By François, Zoë
Book - 2021 | First edition. Winner, Baking, 2022
Nominees: Zoë François
TX771.F725 2021 and more…
Available in some locations
Place hold
Chaat
Chaat
Chaat The Best Recipes From the Kitchens, Markets, and Railways of India By Chauhan, Maneet
Book - 2020 | First edition. Winner, Culinary Travel, 2021
Nominees: Jody Eddy and Maneet Chauhan
TX724.5.I4C378 2020 and more…
Available in some locations
Place hold
51-60 of 328 items
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