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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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1 - 10 of 311 items
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Agave Spirits
Agave Spirits
Agave Spirits The Past, Present, and Future of Mezcals By Nabhan, Gary Paul
Book - 2023 | First edition. Winner, Beverage Without Recipes, 2024
Nominees: Gary Paul Nabhan and David Suro Piñera
TP607.M46N33 2023 and more…
Available in some locations
Place hold
Dark Rye and Honey Cake
Dark Rye and Honey Cake
Dark Rye and Honey Cake By Ysewijn, Regula
Book - 2023 Winner, Baking And Desserts, 2024
Nominees: Regula Ysewijn
TX765.Y74 2023
All copies in use Availability details Holds: 2 on 1 copy
Place hold
Fish Butchery
Fish Butchery
Fish Butchery Mastering the Catch, Cut and Craft By Niland, Josh
Book - 2023 Winner, Restaurant And Professional , 2024
Nominees: Josh Niland
SH335.N45 2023
Available in some locations
Place hold
Love Japan
Love Japan
Love Japan Recipes From Our Japanese American Kitchen By Okuchi, Sawako, 1976-
Book - 2023 | First edition. Winner, U.s. Foodways, 2024
Nominees: Aaron Israel and Sawako Okochi
TX715.O4213 2023 and more…
Available in some locations
Place hold
Pasta Every Day
Pasta Every Day
Pasta Every Day Make It, Shape It, Sauce It, Eat It By Feinstein, Meryl
Book - 2023 | First edition. Winner, Single Subject, 2024
Nominees: Meryl Feinstein
TX809.M17F455 2023 and more…
Available in some locations
Place hold
Resilient Kitchens
Resilient Kitchens
Resilient Kitchens American Immigrant Cooking in A Time of Crisis : Essays & Recipes
Book - 2023 Winner, Food Issues And Advocacy, 2024
Nominees: Harry Eli Kashdan and Philip Gleissner
TX725.A1R465 2023
All copies in use Availability details
Place hold
Slow Drinks
Slow Drinks
Slow Drinks
Book Winner, Beverage With Recipes, 2024
Nominees: Danny Childs
Suggest for Purchase
Start Here
Start Here
Start Here Instructions for Becoming A Better Cook By El-Waylly, Sohla
Book - 2023 Winner, General Cooking, 2024
Nominees: Sohla El-Waylly
TX714.E426 2023 and more…
Available in some locations
Place hold
Tenderheart
Tenderheart
Tenderheart A Cookbook About Vegetables and Unbreakable Family Bonds By McKinnon, Hetty
Book - 2023 | First American edition. Winner, Vegetable-focused Cooking, 2024
Nominees: Hetty Lui McKinnon
TX837M47725 2023 and more…
Available in some locations
Place hold
The Book of Sichuan Chili Crisp
The Book of Sichuan Chili Crisp
The Book of Sichuan Chili Crisp Spicy Recipes and Stories From Fly by Jing's Kitchen By Gao, Jing, 1987-
Book - 2023 | First edition. Winner, Visuals , 2024
Nominees: Yudi Echevarria
TX724.5.C5G35 2023 and more…
Available in some locations
Place hold
1-10 of 311 items
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