IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Take One Fish The New School of Scale-to-tail Cooking and Eating By Niland, Josh

Book - 2021 Winner, Food Photography & Styling, 2022

Nominees: Rob Palmer, Steve Pearce and Josh Niland

Book - 2021

TX747.N538 2021 and more…

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